Comments on: Vegetarian Chili

By: Marilyn B

Marilyn B — Thu, 21 Mar 2024 02:16:05 +0000

This was so good. I will absolutely make this again.

By: Jaclyn

Jaclyn — Thu, 15 Feb 2024 03:43:17 +0000

In reply to Carol McLeod. That's great to hear you'd make it again Carol! Thanks for the great review!

By: Carol McLeod

Carol McLeod — Thu, 15 Feb 2024 01:23:14 +0000

Very hearty and tasty. It looks like soup but tastes like chili. This recipe makes quite a lot, so I am going to try to freeze some. I will definitely make this again.

By: Jaclyn

Jaclyn — Mon, 26 Sep 2022 14:31:39 +0000

In reply to V. Yes it will freeze well. I’m so glad you love it!

By: V

Mon, 26 Sep 2022 04:08:43 +0000

Love this recipe!! Do you think it would freeze well? I’m just one person and this makes A LOT. :)

By: Jaclyn

Jaclyn — Fri, 03 Jul 2020 04:26:51 +0000

In reply to Marie. Sorry I forgot to measure total volume. But I've found the easiest method is to use the largest liquid measuring cup I've got to measure total yield.

By: Marie

Marie — Wed, 01 Jul 2020 19:18:32 +0000

I’m a recipe and nutritional info noob. How do you know how much is in a serving size? I see it makes 7 servings… but is there an easy way to determine the portion size? Thanks

By: Chandra Jordan

Chandra Jordan — Sun, 29 Sep 2019 17:48:39 +0000

Thank you. Your recipe looks divine!

By: Jaclyn

Jaclyn — Sat, 23 Feb 2019 18:33:29 +0000

In reply to Nicole. Yes it could be made in either of those I just cant say for sure on times without testing.

By: Nicole

Nicole — Sat, 23 Feb 2019 18:27:02 +0000

Can you make this in the instant pot or crockpot?